Workshop
BBQ, Chinese and Arabic Cuisine
Introduction
Al-Kawthar University’s Professional Development Center (PDC) is delighted to present a specialized Culinary Workshop at the ALKU Rashidabad Campus. This session is designed for food lovers and aspiring professionals who want to master a versatile range of international flavors.
Sponsored by Tastique, this workshop features the expertise of International Chef Sadaf Jaan. Participants will gain hands-on insights into the art of perfect BBQ seasoning, the intricate balance of Chinese flavors, and the rich, aromatic traditions of Arabic cuisine.
Whether you're looking to host the perfect dinner or enhance your culinary career, this workshop provides the professional techniques you need to succeed. Don't miss out on this flavorful experience!
Duration
3-4
Timings
02:00-04:00 PM
Learn from an International Expert
We are honored to welcome Chef Sadaf Jaan, an International Chef with years of expertise, to lead this session. Participants will have the unique opportunity to learn directly from a professional, gaining insights into flavor profiles and presentation styles that define high-end Pakistani dining.
Workshop Details
- Topic: BBQ, Chinese or Arabic Cuisine
- Date: 3rd Week of May 2026
- Timings: 2:00 PM – 4:00 PM
- Venue: Open Roof Top (Boys Cafeteria), AKU Main Campus
- Investment: Rs. 2,000 per person
Special Perks for Attendees
Beyond the expert training, all registered participants will receive exclusive gifts as a token of appreciation. With limited seats available, we encourage early registration to secure your spot at the table.
